University of Westminster

Course Introduction

Public and media interest in what we eat has never been greater. Emerging as one of the most popular sciences, human nutrition integrates knowledge from diverse areas of science to present a unified view of this dynamic discipline and its applications. You will examine how nutrients and eating patterns impact on health and wellbeing, and the role of diet in both health and disease.

The course presents you with an understanding of the molecular and physiological basis of the relationship between nutrition and human health and performance. You will study modules which cover the relevant aspects of human nutrition, physiology, public health, biochemistry and psychology.

The learning and teaching of the course relies on a mixture of face-to-face teaching and tutorial sessions, laboratory-based practicals, research seminars, and independent study, with classroom-based activities supported by online study material.

Start Date:

14/09/2020

Duration & Attendance Qualification Tuition fees Fee type
3 years
Full Time
Bachelor of Science (with Honours) - BSc (Hons) £9,250 Home Fees
3 years
Full Time
Bachelor of Science (with Honours) - BSc (Hons) £9,250 European Fees
3 years
Full Time
Bachelor of Science (with Honours) - BSc (Hons) £14,000 Overseas Fees

Qualifications required:

  • IELTS (Academic)6.06.0 overall with a minimum 5.5 in each component