London South Bank University

Course Introduction

This course will help you develop the skills to become a highly successful baking technologist. You will develop specialist managerial skills, which are linked to the commercial and technological aspects of the baking profession.

Start Date:

09/2019

Duration & Attendance Qualification Tuition fees Fee type
3 years
Full Time
Bachelor of Science (with Honours) - BSc (Hons) £9,250 Home Fees